Buffet appetizers: simple recipes with photos, inexpensive, quick appetizers, mini appetizers, appetizers on skewers

  • Posted by Ekaterina Sergeeva
  • Date: October 31, 2019

If festive fun is planned in the office, then a reasonable question arises as to what to treat your colleagues with. I want the dishes to be simple, tasty, and inexpensive. The presented selection includes recipes that will save your budget, and those that will surprise your colleagues and raise your culinary reputation to a new level.

  • 2 Chrysanthemum from stuffed crab sticks
  • 3 Caesar salad served on skewers
  • 4 Caprese on skewers
  • 5 Avocado mousse with red fish
  • 6 Puff pastry snack “Shells with pearls”
  • 7 Lavash rolls with cream cheese and salmon
  • 8 Appetizer "Raffaello"
  • 9 Tartlets with tuna mousse
  • 10 Eggplant rolls with Korean carrots and tomatoes
  • 11 Video: tomato tartines with curd cream

Buffet appetizers on skewers, recipes with photos

Canapes with shrimps

  • Shrimp - 300 grams;
  • egg - 1 piece;
  • starch - 2 table. false;
  • yolk - 1 piece;
  • salt;
  • parsley;
  • any vegetable oil;
  • bread.

Clean the shrimp. Mix starch, raw egg, pepper and salt. Dip shrimp into the mixture and stir. Cut the bread into pieces, cut off the crusts. Press each shrimp into the bread crumb. Boil the egg and take out the yolk, crumble it into large pieces, and place it around the shrimp. Pour oil into the frying pan; when it boils, place each canapé on the frying pan. The shrimp cook quickly; when the bread is browned, you can remove it. You can put an olive next to the shrimp and garnish with parsley. Pierce the shrimp with a skewer. Canapes are ready!

Stuffed prunes

To prepare stuffed prunes, you will need:

  • prunes - 24 pieces;
  • dessert wine - 2 spoons. table.;
  • hard cheese - 200 grams;
  • walnuts - 150 grams;
  • sour cream - 1 spoon. table.

If you have a prune with a pit, you need to remove it. Grate the cheese on a small grater. Chop the walnuts. Mix cheese, nuts, sour cream and wine. Cool the resulting mass in the refrigerator. After this, fill the prunes with the mixture, pierce them with skewers and serve.

Canapes with smoked chicken

Amount of ingredients at your discretion

  • bread;
  • green salad;
  • smoked chicken;
  • Sweet pepper;
  • cherry;
  • cucumber.

Place lettuce and dill on a piece of pre-cut bread. Then a piece of smoked chicken, then a cherry (half), cucumber and pepper on top.

Cheese rolls

A very interesting, and most importantly delicious dish that all guests and family will definitely enjoy.

Ingredients:

  • Hard cheese – 500 g
  • Walnut – 100 g
  • Raw smoked sausage – 250 g
  • Dill - 70 g
  • Creamy processed cheese – 250 g

Preparation:

Cut the cheese into large pieces. Place the cheese in boiling water. Finely chop the dill. Finely chop the sausage. Chop the nuts. Cook the cheese for 20 minutes. Then roll it out into a flat cake. Spread each flatbread with melted cheese. Place sausage on top. Roll the flatbread into a roll. Let the rolls cool. You can make a roll with dill. Or just sprinkle dill on the rolls. After cooling, cut the rolls into pieces.

Bon appetit.

Mini snacks for buffet reception recipes, with photos

Canape Cheese with pineapple.

For this simple and quick recipe you will only need:

  • cheese;
  • a pineapple.

Cut the cheese into cubes. We clean the pineapple and cut it into cubes. Place pineapple on a skewer, then cheese. Ready!

Canapes with fruit and cheese

For this simple recipe, prepare:

  • 100 grams of grapes;
  • 1 piece kiwi;
  • 100 grams of cheese;
  • 1 orange.

We prepare all the fruits - wash them, cut the grapes in half, peel the kiwi and cut it into slices, peel the orange and try to cut it into small pieces. Cut the cheese into squares. Thread pieces of fruit and cheese onto a skewer. You can combine as you like.

Stuffed shells

  • pasta in the form of shells;
  • walnuts - 50 grams;
  • cheese - 100 grams;
  • butter 20 grams;
  • lettuce leaves.

Boil the pasta, fry and chop the nuts. Mix cheese with butter. Stuff the shells with the resulting mixture. Place lettuce leaves on a plate, top with shells and minced meat.

Canape penguin

An original snack that has a fresh and pleasant taste, and at the same time is an excellent decoration for any table.

Ingredients:

  • Olives – 15 pcs.
  • Soft cheese – 50 ml
  • Carrots – 1 pc.

Preparation:

Cut half of the total number of olives lengthwise and half across. Cut carrots into slices. Then cut out a triangle from each circle. Add cheese to the olives, which are cut lengthwise. Let's collect our penguin. Insert a triangle of carrots into the olives, which are cut crosswise. First we put an olive with carrots on a toothpick, then an olive with cheese and finally carrots.

Bon appetit.

Simple cold appetizers for a buffet table, recipes with photos

Cucumber rolls

  • feta cheese - 100 grams;
  • cucumber - 1 piece;
  • cherry tomatoes - 8 pieces;
  • bell pepper - 1 piece;
  • olives - 8 pieces;
  • lemon juice - 1 spoon. tea room;
  • pepper and salt - to taste;
  • greenery.

Peppers, tomatoes, olives - cut.

Add lemon juice, ground black pepper, and salt to the vegetables. Fry in a pan for 5 minutes (do not use oil).

Add feta, previously softened, to the fried vegetables.

Thinly slice the cucumber.

Place the filling on the chopped cucumbers and roll them into rolls.

Top with a tomato, pierce everything with a toothpick.

Appetizer with salmon

For preparation you will need tubes and tartlets (12 pieces each).

  • salmon (preferably lightly salted) - 350 grams:
  • soft processed cheese - 400 grams;
  • greens and, for decoration, lettuce leaves (in this case crowns).

Place all the cheese in a bowl, add herbs, stir.

Cut the salmon into thin strips.

Place the cheese into tartlets (in this case a syringe was used for convenience).

Place the cheese into tubes.

Place the fish beautifully on top. We decorate as you wish.

Chicken liver appetizer

  • chicken liver - 400 grams;
  • eggs - 2 pieces;
  • milk - 1 cup;
  • salt and pepper;
  • 5 tables. lie flour;
  • mayonnaise - 4 tables. false;
  • mustard (French) - 2 tables. false;
  • cheese (preferably hard) -50 grams;
  • dill.

Preparing the dough for pancakes. Place liver, onion, eggs, and milk in a blender.

Stir

Frying pancakes

Cut out circles with a glass

Mix mayonnaise, mustard, dill.

Coat each circle

Fold four pieces at a time, decorate with cheese and herbs.

Chrysanthemum made from stuffed crab sticks

A simple appetizer, but an impressive presentation makes it noticeable on the holiday table.

Dishes made from crab sticks are inexpensive and tasty

Products:

  • 200 g crab sticks;
  • 100 g hard cheese;
  • 1 boiled egg;
  • 2 cloves of garlic;
  • 30 g fresh dill and green onions;
  • 2 tbsp. l. mayonnaise;
  • several olives and fresh herbs for decoration;
  • salt to taste.

Recipe:

  1. Carefully unwrap the crab sticks, being careful not to damage their integrity.
  2. Grate the cheese and boiled egg on a fine grater and mix with mayonnaise, garlic and chopped herbs passed through a press. Salt the mixture to taste.
  3. Coat the crab sticks in an even layer and roll them into tight rolls.
  4. Cut them diagonally and place them on a flat dish in the shape of a chrysanthemum. Decorate with olives and herbs.

If possible, use chilled crab sticks rather than frozen ones. This will make them easier to deploy.

Appetizer for a buffet table at work, recipes with photos

Bread canapes

We prepare products:

  • red caviar - 70 grams;
  • processed cheese - 70 grams;
  • dill;
  • breads.

We take the bread out of the pack and place it on a tray or plate. We coat each loaf with cheese.


Place the loaves of bread on top of each other on cling film, wrap and put in the refrigerator for a day.

After a day, remove the film, place caviar on each loaf of bread, and top with a cucumber. Roll the bread into rolls.

For what events would a buffet be the best option?

An excellent option is a buffet table for a birthday. This is a holiday when dancing and karaoke are appropriate. To free up space for the dance floor, a buffet is organized. And even the fact that guests can move freely around the hall has a positive aspect - most guests will actively take part in the festive program. There will be room for those who want to sing.

In addition, close comrades, friends and relatives usually gather for a birthday. They have a lot to talk about. And the buffet allows such informal communication for everyone. No one is limited only to the company that happens to be closest, as is usually the case during a feast.


Dessert buffet table


Children's buffet table

A children's party wouldn't be complete without a buffet. This is where conditions are needed for true fun. After all, it doesn’t matter to the kids whether there are hot dishes or how good the meat and side dishes are. They will be pleased with a sweet dessert and bright snacks, but the main thing that a child’s soul awaits is the opportunity to play and move around. The buffet option is exactly what will completely satisfy all the needs of the kids.

Another important event can be decorated with the idea of ​​such a design. A buffet table for a wedding is the right decision if it is celebrated in a small room, or if it is decided that the dishes will be prepared with your own hands. What other advantages are there? You can invite a fairly large number of people. A buffet allows you to make the menu corresponding to this extraordinary event varied and interesting, but at the same time reduce costs.

A program has been developed for corporate events, which includes competitions and quests. Having fun and socializing is the main reason why colleagues gathered, and therefore the feast is replaced by a buffet table.


Buffet table at home


Buffet table in eco style

A buffet reception is suitable for business meetings. It is important to resolve some issues and give everything an informal style, while you can treat your partners to something that will show them your spirit of hospitality and willingness to be generous and original.


Fruit buffet table


Buffet table decor with newspaper

Puff pastry snacks for a buffet table, recipes with photos

Baskets with minced meat and mushrooms

  • minced meat - 400 grams;
  • fresh mushrooms - 600 grams;
  • onions - 4 pieces;
  • low-fat sour cream (10-15%) – 200 grams;
  • puff pastry without yeast (1 package) - 500 grams;
  • cheese (hard) - 300 grams;
  • vegetable oil for frying.

Wash the mushrooms and remove dirt.

Let's cut it.

We clean and wash the onions.

Chop the onion.

Fry the mushrooms, they will give a lot of juice, when it boils away, add the chopped onion

Add sour cream.

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